Okonomiyaki is one of Osaka specialty food. You can find it everywhere in Osaka. You can cook it yourself or let the staff cook for you. It’s made of a batter of flour, with shredded cabbage, sometimes with onions, meat (you can choose pork, beef, octopus, shrimp, etc). Topped with seaweed flakes and katsuoboshi (bonito flakes) with special mayonaise. While you cook your okonomiyaki, you can see the bonito flakes ‘dancing’.